In today's world, List of pork dishes is a topic that has captured the attention of many people. With its increasing relevance in modern society, List of pork dishes has become an important point of discussion in various spheres. In both academia and entertainment, there has been an increase in interest and attention devoted to List of pork dishes. As the years go by, List of pork dishes has proven to be a topic that continues to generate debate and reflection, challenging common perceptions and encouraging new ideas. In this article, we will further explore the impact of List of pork dishes on our society and discuss its relevance today.
This is a list of notable pork dishes. Pork is the culinary name for meat from the domestic pig (Sus domesticus). It is one of the most commonly consumed meats worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten both freshly cooked and preserved.
The consumption of pork is prohibited in Judaism, Islam, and some Christian denominations such as Seventh-day Adventism.
Consuming fresh pork may lead to trichinosis, a parasitic disease caused by eating raw or undercooked pork or wild game infected with the larvae of a species of roundworm Trichinella spiralis, commonly called the trichina worm. In the United States, the U.S. Department of Agriculture recommends cooking ground pork, that is obtained from pig carcasses, to an internal temperature of 160 °F, followed by a 3-minute rest, and cooking whole cuts to a minimum internal temperature of 145 °F, also followed by a 3-minute rest.[citation needed]